This is the second post in my two post series on my trip to the Grand Canyon this April! It was a short trip, but we did quite a bit in a few short days. Read on to hear about our adventures in Sedona and Phoenix!
Day 3: Sunday
Since we woke up early and had a busy day on Saturday, we treated ourselves to a lazy morning. We did not sleep in since our Airbnb was filled with natural light when the sun came up, but we did relax in bed reading (and watching YouTube videos) while enjoying cups of tea. After our leisurely morning, we packed up our stuff, said goodbye to our beautiful Airbnb, and hit the road to explore Sedona.
We did not have a solid game plan for what we wanted to do, but I stumbled on a great guide book in our Airbnb that gave us a few good ideas. We wanted to check out Red Rock State Park; there are a few popular, tourist-filled spots that we initially planned to check out. Luckily our guide book provided a few other, and arguably more interesting, ideas.
We decided to explore Soldier Pass Trail. Parking at the trailhead was a pain, but that was the only negative aspect of this trail! The area was quite quiet and we ran into a few different groups, but it was not crowded at all. I loved that there were so many interesting stop-offs on the trail. Within just a few minutes of hiking you stumble on to Devil’s Sinkhole:
The sinkhole initially formed in the 1880s due to a cave collapsing. The hole grew even larger in 1989 after an earthquake.
After we checked out the sinkhole, we kept on walking and we quickly arrived at the Seven Sacred Pools:
The Seven Sacred Pools are a series of natural pools within the rock. Supposedly, there is always water in the pools, even during drought.
We had a great time exploring and climbing around in this area. We even spent some time rock balancing, which is how I learned that I am even less patient than I thought.
We had gorgeous weather all day–hot, dry, and sunny. After our adventures, we made our way back to the car and grabbed lunch at a local Sedona restaurant Pisa Lisa. We both ordered large salads, which was a perfect choice when you’re feeling hot and sweaty after a hike.
After eating a late lunch, we swung through a Farmer’s Market then started our drive back to Phoenix. Luckily my boyfriend and I travel well together so even after hours in the car together we were still laughing and singing “On the Road Again” in harmony with Willie Nelson (I’ve left the video out to save your ears from my singing).
We arrived in Phoenix at our Airbnb, and we were exhausted! We got cleaned up, lazed around for a bit, then made our way to TopGolf! We ate dinner there and one of my boyfriend’s friends joined us there for a few games. The food was surprisingly good! I was on a goat cheese kick so I ordered the cinnamon goat cheese and candied pecan salad with grilled chicken and it was delicious (despite the poor photo quality). Also, check out the hilarious margarita glasses–you even get to keep the cups!
Unfortunately I didn’t take many pictures while we played TopGolf, but I can assure you that it is a ton of fun! Even with the advantage of being sober while playing, I was still pretty bad at it, but it was a blast nonetheless!
Day 4: Monday
We stayed out pretty late at TopGolf, but we both had to work on Monday. Luckily we rallied and were working from our Airbnb for most of the day. Our Airbnb host was gracious enough to let us stay late since no one else was checking in that evening (thanks, Ginger!). We took a quick break over lunch and went to Taco Guild since we had to get some good Mexican food while in Phoenix. The restaurant caught my eye because it was actually a converted Catholic church! The atmosphere was really neat and the food was great, even if the service was a bit slow. I loved the fun selection of different salsas that came at the start of the meal.
My boyfriend ordered a smothered chicken burrito:
I ordered three Mahi-Mahi tacos in lettuce cups and when you order three tacos you get a free side so I ordered a salad (getting in fresh foods while traveling can be tough).
These tacos were so good! Marinated Mahi-Mahi with a mango lime slaw–perfection. After lunch, we worked for a few more hours, packed up, and headed to the airport to return back to reality (aka San Francisco).
We had such a great trip! In an ideal world, it would’ve been a few days longer, but we made the most of our time and enjoyed every minute.
For a full recap of the trip, check out this amazing video my boyfriend made:
I feel so lucky that we both love to document our trips, which means we have both videos and blog posts to remember all the fun we’ve had!
Have you been to the Grand Canyon? Have you been to Phoenix?
One thought on “A Short Trip to the Grand Canyon: Part II”
What a fun trip! I’ve always wanted to go to Phoenix. I want to try those mahi mahi tacos now. Yum!